Festive Fun for St. Patrick’s Day
American Irish Stew| Servings: 6 1 tablespoon extra-virgin olive oil 1¼ pounds beef, top round, cut into 3/4-inch pieces 3 cloves garlic, minced salt, to taste pepper, to taste 1 medium onion, coarsely chopped 3 medium carrots, peeled and cut into 3/4-inch pieces 2 medium …